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Chef Luigi at the Dupont Circle Farmer's Market
Chef Luigi demonstrated how to make a delicious and easy yogurt pannacotta with strawberry coulis.
This demonstration was part of the FreshFarm "Chef at the Market" program at the Dupont Circle Farmer'...
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Spring special:
Baby artichokes in a lemon and olive oil dressing!
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CHEF LUIGI COOKS FOR ITALIAN PRIME MINISTER
Chef Luigi Diotaiuti cooked and served a personal lunch to the Italian Prime Minister Mario Monti upon his visit to Washington, DC on February 9, 2012.
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